earthy | aromatic | smoky
With a taste that’s hearty yet refined, these savory Brussels sprouts taste great on couscous, intermingled in a salad, or chopped up as a relish. Hint: try roasting them, or skewering them with bacon and BBQing them!
Love Chili Brussels in Bloody Mary’s? Check out our Bloody Mary Kit here!
Ingredients: brussels sprouts, cider vinegar, salt, cumin, chili pepper, fennel seeds